Antica Dolceria Bonajuto; Sicily; Sicily is an individually wrapped chocolate in a special 18-piece box. Made with unrefined whole cane sugar, this exquisite chocolate releases refined notes of honey and cocoa, for a pleasurably sweet and rich finish on the palate. Net Weight : 75g

3 Oct 2016 At Antica Dolceria Bonajuto you're in chocolate heaven because there are a range of chocolates to buy and taste! Dolceria Bonajuto is a must

As a result, the sugar crystals do not fully melt into the chocolate. This is by design; Antica Dolceria Bonajuto is one of the few (only?) establishments to make chocolate according to this method, which would have been close to what it tasted like at its original discovery by Europeans. The chocolate of Modica, in the province of Ragusa, is the only chocolate in the world which is produced according to the original recipe and methodology of the Aztecs. Since 1880, the Bonajuto family has produced a fine example of this chocolate and their original shop, … Antica Dolceria Bonajuto, Modica, Italy. 34,202 likes · 642 talking about this · 8,467 were here. The Oldest Chocolate Factory in Sicily - La Più Antica Fabbrica di Cioccolato in Sicilia Francesco Bonajuto founded the current place in 1880 but with the name of Caffè Roma, a socialist inspired meeting place, which became Antica Dolceria Bonajuto in 1992.

Bonajuto chocolate

With a minimum of 80% cocoa in every bar, this is a Salt Chocolate with a strong personality. Find out (and buy) the products of the Antica Dolceria Bonajuto of Modica: chocolate, nougat, dry pastries, dragées, beer and much more. Bonajuto has been making chocolate in the baroque Sicilian town of Modica since 1880. By that time Gustav Lindt had perfected conching, the process that makes chocolate smooth. Nearly every European chocolate maker adopted it. Original Bonajuto chocolate with cane sugar Ingredients: cocoa mass, cane sugar (cocoa minimum 65%) Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily Product description 6 chocolates filled with crumbled cocoa beans with a decisive and aromatic flavour, presented in an elegant tin.

Therefore, needless to say, chocolate is an essential part of the tourist attraction in Modica.

Antica Dolceria Bonajuto, Modica, Italy. 34,805 likes · 531 talking about this · 8,521 were here. The Oldest Chocolate Factory in Sicily - La Più Antica Fabbrica di Cioccolato in Sicilia

Dolceria Bonajuto is the oldest and most respected chocolaterías in Modica - the chocolate capital of Italy. You can smell cocoa from a mile. The kitchen is 2 Dec 2019 Crafted through an old cold-processing method of cocoa used by the Aztecs in 16th-century Mexico (straight from cacao beans, with no cocoa питание, Шоколад, Шоколад Modica IGP, Сицилийские продукты · Modica Chocolate Prickly Pear 100гр CIOKARRUA; €3,00 €2,79; Добавить в корзину.

Still today, the Antica Dolceria Bonajuto makes chocolate with the same ancient technique and ingredients. “…the flavour of Modica's chocolate is reminiscent of

We would like to show you a description here but the site won’t allow us. Bonajuto chocolate, made in Modica in eastern Sicily, is for anyone who loves chocolate but thinks they’ve tried everything. The technique used to make them doesn’t soften the sugar, so the results are loaded with crispy sugar crystals that crunch in your mouth. Eating this chocolate is time travel for your taste buds. The Antica Dolceria Bonajuto is a chocolate factory founded in Modica in 1880, known to be the oldest in Sicily and one of the oldest in Italy and for having been frequented by illustrious people of international fame. Bonajuto has been making chocolate in the baroque Sicilian town of Modica since 1880.

Since 1880, the Bonajuto family has produced a fine example of this chocolate and their original shop, … Antica Dolceria Bonajuto, Modica, Italy.
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In Modica since 1880. Use #Bonajuto to tell your story about our chocolate! www.bonajuto.it.

In this way the Dolceria guarantees the production of a high-range authentic chocolate. Hyblean recipes and cold-processed chocolate are just some of the company’s strengths. Bonajuto chocolate packagings: a … Bonajuto Chocolate with Sicilian Orange Zest 50g Chocolate Cocoa with Orange: Orange peel is cooked with honey and then combined with a minimum of 65% cocoa mass.
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20 Aug 2018 Ingredients, allergens, additives, nutrition facts, labels, origin of ingredients and information on product Chocolate Orange - Bonajuto - 50 g.

Made with unrefined whole cane sugar, this exquisite chocolate releases refined notes of honey and cocoa, for a pleasurably sweet and rich finish on the palate. Net Weight : 75g Bonajuto chocolate, made in Modica in eastern Sicily, is for anyone who loves chocolate but thinks they’ve tried everything.

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Following the ancient Aztec recipes brought to Sicily by the Spanish, Bonajuto produces chocolate using only cocoa, sugar and spices . A classic is Cioccolato alla

2012-02-04 Il nostro Cioccolato è il diretto discendente della Xocoàtl Atzeca, un tesoro gastronomico portato dagli Spagnoli in Europa nel XVI secolo che ha mantenuto intatte le sue caratteristiche e l'antichissimo processo di lavorazione. Il Cioccolato Bonajuto ha pochissimi ingredienti e una storia secolare.